This is Chickens in the Roads, by Suzanne McMinn's recipe. It is so good and easy to make , The Bennie said I sure found a good one on my blogging. He will make this again.
Yum....looks like Harvest time! Patsy, I wanted to say, I didn't make the rose card you complimented...it is from a clip art cd I have. It is pretty though...=). Better see what I can make for supper. I've been soooo lazy today. What bliss...
Winifred I put it on your blog and here. 1 cup is 8-ounces and a stick of butter is 1/2 of a cup or 8 tablespoons. A hope that helps not hop that helps. lol
This is the best appler peeler we have ever had
11 comments:
they look so pretty. I love to see canned foods sitting around. I bet that taste yummy too.
That looks so good... I swear every year I won't can another thing but this one is tempting.
They look delicious.
What an amazing apple peeler.
w.latan barton you go on and make this one. It is so good.
Patsy
Yum....looks like Harvest time! Patsy, I wanted to say, I didn't make the rose card you complimented...it is from a clip art cd I have. It is pretty though...=). Better see what I can make for supper. I've been soooo lazy today. What bliss...
Hi Patsy
Just been checking out that blog where you got the recipe. It's a really great one, lots of lovely recipes.
I fancy trying that apple caramel one but how much is in a cup?
The carmel apple jelly is Good! Good! Good! Didn't have any ice cream so I spread it on a board and ate it. Just kidding
Winifred I put it on your blog and here. 1 cup is 8-ounces and a stick of butter is 1/2 of a cup or 8 tablespoons. A hope that helps not hop that helps. lol
Frank you old kidder. Cloody called and said she was going to hide it from you.
Wow, I will go and find that recipe. That looks delicious. And did you say Bennie made it?
You guys are such fun!
Renie
The jars of the caramel Apple Jam are beautiful and look delicious! Keep supplying The Bennie with great recipes!
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